Outside Catering

The menus offered on the website are to guide you but should you wish to amend or add things to any of them, please do not hesitate to contact us.
All the menu prices include disposable plates, cutlery & napkins and are served on garnished platters. Should you wish us to provide crockery etc – please contact us to discuss your requirements.
We can provide waiting staff at affordable hourly rates (depending on time of day and location).

Finger Buffets

Minimum order of 10 people.

    • Selection of freshly made sandwiches (includes a mixture of meat and vegetarian options)

    • Crisps

    • Selection of mini homemade cakes

    • Fruit platter

    £7.50 + vat per person

    • Selection of freshly made sandwiches (includes a mixture of meat and vegetarian options)

    • Crisps

    • Selection of mini homemade cakes

    • Fruit platter

    • Mini quiche (v)

    • Vegetable spring rolls (v)

    £9.95 + vat per person

    • Selection of freshly made sandwiches (includes a mixture of meat and vegetarian options)

    • Crisps

    • Selection of mini homemade cakes

    • Fruit platter

    • Mini quiche (v)

    • Vegetable spring rolls (v)

    • Onion bajhi (v)

    • Cajun chicken skewer

    £11.95 + vat per person

    • Selection of freshly made sandwiches (includes a mixture of meat and vegetarian options)

    • Crisps

    • Selection of mini homemade cakes

    • Fruit platter

    • Mini quiche (v)

    • Vegetable spring rolls (v)

    • Onion bajhi (v)

    • Cajun chicken skewer

    • Crudites and hummus

    £13.95 + vat per person

Sandwichs, Rolls and Wraps

  • An assortment of tasty fillings on white, or granary bread.

    Supplied on a garnished platter.

    £4.00 + vat per person
    4 quarters per person

  • A selection of soft white, seeded or granary rolls with a variety of fillings.

    Supplied on a garnished platter.

    £5.00 + vat per person
    1 Baguette per person

  • An assortment of filled tortilla wraps (vegetarian & non- vegetarian).

    Supplied on a garnished platter.

    £4.00 + vat per person
    3 wraps per person

  • Fillings will include a selection of the following unless you specify otherwise:

    • Coronation chicken

    • Cheddar cheese and coleslaw

    • Egg mayonnaise

    • Roast chicken with salad

    • Tuna, mayonnaise and sweet corn

    • Country ham and salad

    • Prawn with Marie Rose sauce

    • Brie and cranberry

    • Chicken tikka with salad

    • Chicken, bacon & chive mayonnaise

    • Houmous salad

    • Chicken coleslaw

    • Country ham and coleslaw

Menu E

Choose 1 meat from the following:
Carved ham
Sliced herb chicken
Sliced cajun chicken
Coronation chicken
Chicken, bacon and mayonnaise
Salmon

Seasonal vegetable tart or quiche

Choose 3 salads from the following:
Coleslaw
Green salad
Pasta pesto with baby spinach and tomatoes
Potato salad with chives
Honey mustard potato salad
Lightly curried potato salad
Roast butternut squash and feta salad
Cucumber, melon and mint salad
Cous cous with roasted mediterranean vegetables
Tomato, red onion, mozzarella and basil salad
Roast spiced cauliflower and chickpea salad

Bread & butter

Fruit salad with cream

1 Seasonal dessert - please ask for availability

£16.95 + vat per person

Fork Buffets

Minimum order of 20 people.

Menu F

Choose 2 meats from the following:
Carved ham
Sliced herb chicken
Sliced cajun chicken
Coronation chicken
Chicken, bacon and mayonnaise
Salmon

Seasonal vegetable tart or quiche

Choose 4 salads from the following:
Coleslaw
Green salad
Pasta pesto with baby spinach and tomatoes
Potato salad with chives
Honey mustard potato salad
Lightly curried potato salad
Roast butternut squash and feta salad
Cucumber, melon and mint salad
Cous cous with roasted mediterranean vegetables
Tomato, red onion, mozzarella and basil salad
Roast spiced cauliflower and chickpea salad
Greek Salad

New potatoes

Bread & butter

Fruit salad with cream

1 Seasonal dessert - please ask for availability

£20.95 + vat per person

Hot Buffet Menu

£16.95 + vat per person. Minimum order of 20 people.

Chicken Curry / vegetable curry (v) with rice, service with mango chutney & poppadums
Fish pie topped with creamy mashed potato / cauliflower, broccoli & leek bake with gorgonzola gratin (v)
Lamb hot pot / sweet potato, spinach & red pepper gratin (v) with seasonal vegetables
Hillbilly chilli / vegetarian chilli served with herb rice with guacamole, sour cream & grated cheese
Beef bourguignon / wild mushroom stroganoff (v) served with herb rice
Beef lasagne / vegetable lasagne served with green salad & garlic bread

Fresh fruit salad & seasonal dessert with cream

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